Got up to a clear (but still windy) day at Saint Angelo. Took a nice stroll in the village, and enjoyed some local pastries. I had this thing called a rum bomba which is basically a small sponge cakes soaked in rum. In the afternoon we sailed over to Naples and enjoyed a early night so we could hit up the Naples sites early tomorrow. The next day was also a chilled day as it was raining again. In the afternoon we moved to an anchorage closer to the old town and went ashore to explore. Saw a bit of city as we walked to the famous L’Antica Pizzaria da Michele. After a marathon 2 hour / 3 beer wait we finally got a table and tucked in to some pizza. The stuff is basic (they just do margarita) …but tastes amazing. No room for dessert after this :0 #img2#
